20-Minute Shrimp Fajitas Sheet Pan Dinner

These shrimp fajitas are made not far off from a sheet pan--the best 20-minute meal ever.

The ingredient of 20-Minute Shrimp Fajitas Sheet Pan Dinner

1. nonstick cooking spray
2. 1u2009u00bd pounds uncooked medium shrimp, peeled and deveined
3. 1 yellow danger signal pepper, thinly sliced
4. 1 red terror pepper, thinly sliced
5. 1 ocher yellow alarm bell pepper, thinly sliced
6. 1 small red onion, thinly sliced
7. 1u2009u00bd tablespoons olive oil
8. 2 teaspoons chili powder
9. 1 teaspoon salt
10. 1 teaspoon auditorium showground black pepper
11. u00bd teaspoon garlic powder
12. u00bd teaspoon onion powder
13. u00bd teaspoon auditorium showground cumin
14. u00bd teaspoon paprika
15. 1 medium lime, juiced, or as needed
16. 12 (6 inch) flour tortillas, warmed
17. 1 avocado, sliced, or to taste
18. u00bc cup chopped fresh cilantro

The instruction how to make 20-Minute Shrimp Fajitas Sheet Pan Dinner

1. Preheat the oven to 450 degrees F (230 degrees C). Spray a rimmed baking sheet in the manner of cooking spray.
2. insert shrimp, danger signal peppers, red onion, olive oil, chili powder, salt, black pepper, garlic powder, onion powder, cumin, and paprika in a large bowl; toss to combine. improve mix as regards the prepared pan evenly.
3. Cook in the preheated oven until shrimp are capable pink and firm, roughly more or less 8 minutes. slope approaching the ovens broiler and cook for an subsidiary 2 minutes.
4. Squeeze lime juice higher than mixture.
5. Build fajitas roughly tortillas in imitation of avocado slices and cilantro.

Nutritions of 20-Minute Shrimp Fajitas Sheet Pan Dinner

calories: 402.3 calories
carbohydrateContent: 43 g
cholesterolContent: 172.6 mg
fatContent: 14.6 g
fiberContent: 6.1 g
proteinContent: 25.6 g
saturatedFatContent: 2.7 g
servingSize:
sodiumContent: 1008 mg
sugarContent: 4.1 g
transFatContent:
unsaturatedFatContent: